If you’re the type of particular person who loves pizza however thinks it’s by no means tacky sufficient, we’ve received some good news. A restaurant within the German capital has simply been awarded a world report for making the cheesiest pizza on the planet.
Taking the title from a small pizzeria in Portland, Oregon (which solely managed to make use of a measly 101 several types of cheese), Vadoli in Berlin teamed up with a supply web site to wow Guinness World Records officers. From Roquefort to Reblochon and Pecorino to Picandou, the record-breaking pizza options an thrilling array of 111 cheeses – main it to be dubbed the Pizza Centoundici Formaggi.
Chefs on the restaurant created ten of the über tacky pizzas, every one adorned with 288.6g of pure cheese. Guinness World Records decide Lena Kuhlmann was accompanied by dairy knowledgeable Martina Loeser, who assessed the cheeses. “Every bite tastes different,” Kuhlmann stated as she assessed the standard of the pizza. “The crust and the base look crispy and none of it is burnt.”
In addition to conventional cheeses like mozzarella and parmesan, the loaded pizza contained extra unique choices such because the native Bergblumenkäse, and an 18-month aged Comté. “With this record we’re pushing the boundaries and bringing variety to the next level, showing what a pizza can really do,” pizza.de General Manager Nikolay Abrosov stated. Sadly for cheese-loving locals, the pizza was solely a one-off and gained’t be hitting the restaurant’s menu any time within the close to future.
Words: Ryan Barrell