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Devastated girlfriend Asia Argento says Anthony Bourdain was ‘my love, my rock’, as mates and followers pay tribute, Food News & Top Stories

NEW YORK (NYTIMES) – Anthony Bourdain’s dying by suicide on Friday (June eight) prompted an outpouring of grief, with fellow celebrities, mates, foodies and followers paying tribute to a person who charmed many together with his unvarnished, compassionate commentary on meals and life.

In a press release posted to Twitter, Italian actress Asia Argento, Bourdain’s girlfriend, stated she was “beyond devastated” by his dying.

“His brilliant, fearless spirit touched and inspired so many, and his generosity knew no bounds. He was my love, my rock, my protector,” she wrote.

Bourdain had been courting Argento since 2017. He leaves behind a teenage daughter Ariane, from his relationship together with his ex-wife Ottavia Busia.

The appreciations of Bourdain’s writing and tv exhibits got here from all corners, together with from former US president Barack Obama, who shared a meal with Bourdain in Vietnam in 2016, and at the very least one retired astronaut who recalled having fun with Bourdain’s work from the farthest perch.

Obama wrote on Twitter: “‘Low plastic stool, cheap but delicious noodles, cold Hanoi beer.’ This is how I’ll remember Tony. He taught us about food – but more importantly, about its ability to bring us together. To make us a little less afraid of the unknown. We’ll miss him.”

“I watched his show when I was in space,” Scott Kelly, the Nasa astronaut, wrote on Twitter.

“It made me feel more connected to the planet, its people and cultures and made my time there more palatable. He inspired me to see the world up close.”

Here’s what Bourdain’s mates and followers needed to say about his dying and legacy.


Chefs and meals writers remembered Bourdain fondly for his friendship and the function he performed in shaping how his readers and viewers understood meals and tradition.

“Anthony was a dear friend,” Eric Ripert, the French celeb chef and restaurateur, stated in a press release offered to The New York Times. “He was an exceptional human being, so inspiring and generous. One of the great storytellers of our time who connected with so many. I wish him peace. My love and prayers are with his family, friends and loved ones.”

Andrew Zimmern, the American celeb chef, stated Bourdain had been in good spirits in latest months. “The irony, the sad cruel irony is that the last year he’d never been happier,” Zimmern wrote on Twitter. “The rest of my heart aches for the three amazing women he left behind. Tony was a symphony.”

Many praised Bourdain for uplifting others to care extra deeply about meals.

“You shaped the way we see food, how I travel,” Dale Talde, the proprietor of a number of eating places in New York and elsewhere, stated on Twitter.


Many remembered Bourdain as an expressive and gifted storyteller whose honesty and empathy opened minds.

“Unapologetic, passionate and one of the best storytellers on the planet,” Chrissy Teigen, a mannequin and cookbook writer, wrote on Twitter. “Thank you for making food so exciting. And always standing up for everything right.”

Lin-Manuel Miranda, the creator of the hit musical Hamilton, expressed gratitude for Bourdain, who had transformed Miranda into an adventurous eater.

Some celebrated Bourdain’s reportorial instincts, too.

“Anthony Bourdain mastered the art of uncovering, employing the kind of immersive journalism that informed new perspectives and gave new meanings,” Goldie Taylor, a journalist and writer, wrote on Twitter.


Much of Bourdain’s enchantment was rooted in his embrace of recent meals and cultures, which he eagerly approached with generosity and receptivity.

“One of the nicest people I’ve ever met – and so genuinely a celebrant of communities and their foods – which had, for Anthony, a spiritual value,” writer Joyce Carol Oates wrote on Twitter.

Another writer, Gary Shteyngart, remembered taking Bourdain to Brighton Beach in Brooklyn for an episode of the present No Reservations. “He was gracious, brilliant and charmed every surly Russian in sight,” Shteyngart wrote.


Bourdain was additionally remembered for the compassion and humanity he confirmed, in methods huge and small, outdoors the world of meals.

Jordana Rothman, restaurant editor of Food & Wine journal, remembered him for a small generosity.

“At a time in my career when people still looked through me at parties to see if someone more important was on the other side, Bourdain shook my hand and asked me what I care about,” she wrote on Twitter. “I’ve paid the gift forward in a thousand handshakes since.”

Others celebrated his sincere embrace of the #MeToo motion, not solely via his help of Argento, his girlfriend and considered one of many ladies who accused Harvey Weinstein of sexual assault, but additionally via his personal introspection as a person.

Bourdain was additionally praised for utilizing his prominence to shine a highlight on strife across the world, with many sharing a brief speech he gave in accepting an award from the Muslim Public Affairs Council for an episode on Israel and Palestine.

In the speech, Bourdain described the episode as hardly uncommon in that it merely confirmed “regular people doing everyday things – cooking and enjoying meals, playing with their children, talking about their lives, their hopes and dreams.”

“It is a measure I guess of how twisted and shallow our depiction of a people is that these images come as a shock to so many,” he stated.

“The world has visited many terrible things on the Palestinian people, none more shameful than robbing them of their basic humanity. People are not statistics, that is all we attempted to show.”

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