Spanish frozen yogurt chain Llaollao, which closed all its retailers in Singapore on the finish of final 12 months, is coming again subsequent month .
It launches its first retailer at Changi Airport Terminal 2’s second ground, subsequent to American doughnut chain Krispy Kreme. Details of the brand new grasp franchisee are nonetheless underneath wraps.
In December, all 29 Llaollao retailers have been taken over by one other frozen yogurt model known as Yole Frozen Yogurt, which will get its components from Spain and Italy. This was reportedly a unilateral choice made by the earlier franchisee.
Yole is run by D+1 Holdings, which additionally manages different meals and beverage ideas, corresponding to Italian restaurant chain O Mamma Mia and Spanish restaurant Tapas Club at Orchard Central.
On its exit from Singapore, Llaollao was fast to distance itself from the Yole model and mentioned in a press release on its Facebook web page that it was “far from finished” right here.
In an interview with The Straits Times in December, Llaollao’s founder and chief government officer Pedro Espinosa known as Singapore a “key market” and mentioned they have been already in search of new areas.
Llaollao opened its first outlet in Marina Square about 4 years in the past to snaking queues for its frozen yogurt, which was served with a alternative of toppings starting from fruit to cereal and a number of sauces. The craze rapidly unfold throughout the island, with frequent strains at its city retailers.